SWEET TEMPTATIONS
Monterey Park, CA 91754
ph: 323-719-9115
info
Wedding Cake F.A.Q's
My job is to help you create a design that is beautiful, elegant and compliments the tone of your wedding. It is not uncommon to be unsure of what you may want your wedding cake to look like.
Coming to our consultation and tasting with as many wedding details as you can is important. Color selections, floral ideas, wedding reception venues are all a good starting point.
At your consultation, we will discuss your overall theme to help create the cake and desserts you have always dreamed of.
- When should I call about my cake
To increase the likelihood of availability, I suggest you reserve as soon as you have a date. I recommend setting up your consultation and tasting at least 6 months in advance
- Can I choose a cake from your catalog
No. Each cake is a one-of-a-kind design, just for your day! Please feel free to bring photos from the internet, wedding magazines, pictures from your invitation or any other inspirations that you may have. However, I will not replicate any other cake artists work, so we will work together to design your ideal cake.
- How much do your cakes cost
Pricing on cakes depends on the detail and intricacy of the design. As a general rule butter cream cakes begin at $5 per serving and fondant cakes begin at $6 per serving.
Additional detailing such as gum paste decorations, flowers, swags, etc. are all additional.
A 50% deposit is required to reserve your date. Final payment is due 2 weeks prior to your wedding.
- Do you deliver
All Sweet Temptation wedding cakes can be delivered and set up at your Southern California venue.
$15 - Pasadena area
$25 - Surrounding San Gabriel Valley
$50 - Los Angeles, Hollywood, Malibu, San Fernando Valley
Copyright 2010 Sweet Temptations. All rights reserved.
Monterey Park, CA 91754
ph: 323-719-9115
info
